FOOD PAIRINGS

Sauvignon Blanc

Pinot Gris

Chardonnay

Rosé

1.APPLE AND GOAT CHEESE SALAD

2.CHICKPEA AND SWISS CHARD

3.PERFECT GRILLED SCALLOPS

1.ROAST PORK LOIN

2.PUREED SWEET POTATO SOUP

3.CHEESE PLATE

1.SHRIMP SCAMPI WITH PASTA

2.BUTTERNUT SQUASH RAVIOLI

3.VEAL CHOPS

1.ASPARAGUS SMOKED TROUT FRITTATA

2.OVEN-BAKED RIBS

3.SALADE NIÇOISE